Crisco Canola Oil is an Aussie pantry staple. With a neutral taste, this oil will allow you to get the most flavour from your food. It's ideal for pan frying, baking and high heat cooking.

Crisco Vegetable Oil is Non-Genetically Modified to deliver a great taste for all your cooking needs. An absolute kitchen essential, you'll never want to prepare any meal without this oil. It's the perfect option for shallow frying, stir-frying and deep frying.

Containing 28% less saturated fat than olive oil, Crisco Sunflower Oil is a great choice for cooking a range of family meals. It has a unique flavour which is designed to assist in the cooking process without altering the taste of your food. This oil is ideal for high temperature cooking like baking and roasting.

With a high smoke point, Crisco Peanut Oil is perfect for high temperature cooking such as stir frying and Asian cooking. It has a delicate nutty taste that enhances the flavour of your food. This is an ideal ingredient for Asian inspired dishes including stir-fries, fried rice and curries.