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Jindi- Makers of award winning cheese. Jindi Classic Camembert is a rich creamy cheese with a golden and soft centre. Crafted locally in Gippsland, Victoria
To your taste: This Classic Camembert will continue to mature naturally and will reach its fullest flavour and softness towards the end of its shelf life. Consume earlier for a milder, firmer cheese.
$15.45 each
$11.55 each
Made locally in Gippsland to a traditional French-style recipe, Président Camembert is deliciously creamy and mild in flavour intensity. To your taste: This Camembert will continue to mature naturally and will reach its fullest flavour and softness towards the end of its shelf life. Consume earlier for a milder, firmer cheese.Cheese type: Soft RipenedOrigin: Gippsland, VICServing suggestion: Perfect topped with honey, figs and crushed walnuts or paired with cured meats for the savoury seeker. Wine pairing: Pairs best with a Pinot Noir that has an earthy, cherry tang to it.
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