Kan Tong Sweet Soy & Garlic Stir Fry Cooking Sauce 515g
$4.85
each
$0.94 per 100g
Description
Kan Tong Sweet Soy & Garlic cooking sauce is the perfect crowd pleaser to add to your stir fry. Create an aromatic, delicious Stir-Fry in under 20 minutes, perfect for busy weeknights.Ingredients
Water, Sugar, Onion, Capsicum, Golden Syrup, Thickener (Modified Cornstarch), Soy Sauce (Soy, Wheat) 3.5%, Garlic 3%, Vinegar, Salt, Flavour.
Usage Instructions
3 SIMPLE STEPS INGREDIENTS 500 g lean Chicken Breast, diced 200 g Green Beans, trimmed & quartered 1 can Baby Corn (420 g), drained 440 g wok-ready Thin Rice noodles METHOD 1. Heat oil in a non-stick pan on medium heat, add chicken and cook until browned. 2. Add green beans, baby corn and Cooking Sauce to pan. Stir fry for 5 minutes or until veggies are softened. 3. Add Thin Rice noodles to pan, stir through and serve.
Storage Instructions
Refrigerate after opening. Use within 3 days. Jar not suitable for microwave.
Allergens
Gluten, Soy, Wheat
Allergen may be present
Peanuts
Nutrition Information
Servings Per Packet
4
Serving Size
128g
Per Serving* | Per 100g or 100mL* | |
---|---|---|
Energy | 440kJ | 350kJ |
Protein | 0.8g | 0.7g |
Fat, Total | <0.1g | <0.1g |
- Saturated | <0.1g | <0.1g |
Carbohydrate | 24.8g | 19.4g |
- Sugars | 17.9g | 14.0g |
Dietary Fibre | Value not available | Value not available |
Sodium | 762mg | 596mg |
*All values are considered to be average